• Trends
Wednesday, 13 November 2013 15:12

Green Tomato Chutney

Written by
Rate this item
(1 Vote)

I made this vat of chutney from the very last of my greenhouse green tomatoes and some delicious Bramley apples from my Dad's garden. I had no small jars so I'll leave it in this enormous jar to mature. This is my mother's recipe.

Read 16132 times Last modified on Thursday, 04 March 2021 20:09

Leave a comment

We welcome your comments.
*there is no need to fill in website/URL column
*email details are not displayed, shared with third parties or used for marketing purposes.